Common Name: African Eggplant
Description
Solanum aethiopicum, the bitter tomato, Ethiopian eggplant , or nakati, is a fruiting plant of the genus Solanum mainly found in Asia and Tropical Africa. It is also known as Ethiopian nightshade, garden eggs, and mock tomato. It is a popular vegetable in north-east India, and is known as khamen akhaba in Manipuri and samtawk in Mizo. These names are a result of its varied morphology, with ripe fruit often looking like a cross between an eggplant and a tomato, which are also from Solanum. In fact, the Ethiopian eggplant was so much confused with the ordinary eggplant that t . . . . .Read more
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Ongoing
Irvingia gabonensis
Common Name:African bush mango
Description
Irvingia gabonensis grows to a height of 15-40 m, bole slightly buttressed. It has a dense, compact crown, branchlets ending in a narrow, curved, stipular sheath covering the leaf bud. Bark greyish, smooth or very slightly scaly; slash yellowish-brown to light yellow, brittle.
Leaves 5-15 x 2.5-6 cm, elliptic to slightly obovate, 1 margin often a little more rounded than the other, acute or shortly acuminate, cuneate or slightly rounded at the base; leathery dark green and glossy above; with 5-10 pairs of irregular lateral veins, the lower ones running out nearly to the margin…Read more
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Vitellaria paradoxa
Common Name:Shea
Decsription
Vitellaria paradoxa is a small to medium-sized tree (min. 7) 10-15 (max. 25) m high; much branched, dense, spreading, round to hemispherical crown. In mature trees the bole is short, usually 3-4 m but exceptionally 8 m, with a diameter ranging from 0.3 to 1 m, but most frequently 0.6 m. Bark conspicuously thick, corky, horizontally and longitudinally deeply fissured; protects older trees against bush fires. Slash pale pink, secreting white latex, as do broken twigs or petioles.
Leaves in dense clusters, spirally .…Read more
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Vigna subterranea
Common Name: Bambara groundnut
Description
Vigna subterranea (also known by its common names Bambara groundnut, Bambara-bean, Congo goober, earth pea, ground-bean, or hog-peanut) is a member of the family Fabaceae. The plant originated in West Africa. Vigna subterranea ripens its pods underground, much like the peanut (also called a groundnut). They can be eaten fresh or boiled after drying. . . . .Read more
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